Supervisor, Retail Food Operations - (Full-Time Flexible)

What you’d do

Supervise daily activities of retail food-service employees, manage schedules, ensure food quality and safety, oversee inventory and cash handling, and assist during busy periods. Full-time flexible schedule. Found on the employer's careers page on Oct 23, 2026. Apply through the link.

You’ll need

• Associate degree or vocational training in Nutrition, Food Service Management, Culinary Arts, or rel
• 2-4 years food-service or retail operations experience
• ServSafe certification
• Food Handler certification preferred