Cook - Full Time (Allentown Campus)

What you’d do

Prepares, serves, and forecasts food items for menu service according to recipes and production methods. Full time, 40 hours per week on rotating day and evening shifts between 5:00am and 7:30pm, with every other weekend and holiday required. Found on the employer's careers page on Oct 20, 2026. Apply through the link.

You’ll need

• 40 hours per week
• Rotating day and evening shifts
• Every other weekend and holiday
• Standing and walking for extended periods
• Lifting, carrying, pushing, pulling up to 50 lb