Sushi Clerk

What you’d do

Prepare fresh sushi products, fill customer orders, and maintain smooth daily operations in the Hy-Chi department during full-time shifts. Ensure food safety, freshness, and provide friendly customer service. Found on the employer's careers page on Oct 23, 2026. Apply through the link.

You’ll need

• High school diploma or equivalent
• Food Safety Certification
• 6+ months similar or related experience preferred
• Basic math skills
• Ability to safely use sharp knives for food preparation