Food Service Worker Lead

What you’d do

Lead food service worker responsible for tray assembly, delivery, and department safety and sanitation. Oversees food service workers, ensures food quality and accuracy of patient trays, and inspects work areas and employee compliance during full-time shifts. Found on the employer's careers page on Oct 22, 2026. Apply through the link.

You’ll need

• 1 to 2 years in healthcare or restaurant environment
• Food Manager Certification from San Antonio Metropolitan Health District or ANSI Accredited
• Courses in nutrition, sanitation, personnel management, quantity food production preferred