Food Service Supervisor

What you’d do

The Food Service Supervisor oversees Food Service Workers, manages daily operations, monitors budgets, and ensures compliance with regulations. This part-time role supports facility goals and participates in quality service integration. Found on the employer's careers page on Oct 22, 2026. Apply through the link.

You’ll need

• 1 to 2 years in healthcare or restaurant environment
• Preferred 1 year supervisory experience in healthcare
• Courses in nutrition, sanitation, personnel management, quantity food production
• Ability to supervise daily operations and staff
• Part-time schedule