Sushi Chef

What you’d do

Prepare and present fresh sushi daily, lead the sushi program, train the Sushi Clerk, and ensure quality and presentation standards. Work full time in a fast-paced food environment with customer interaction. Found on the employer's careers page on Oct 21, 2026. Apply through the link.

You’ll need

• High school diploma or equivalent
• Food Safety Certification
• 1-3 years related experience preferred
• Prior meal preparation experience preferred
• Frequent standing and walking